Traditional Chefs' uniforms have become iconic and highly recognizable, with their high hat, white jacket and pied de poule pants. Althought, recently some Chefs and restaurants capitalizing on a more urban image are transitioning toward a more casual look. Is the traditional uniform outdated? When picturing a top Chef, the iconic tall white hat, the famous "Toque" in French, is usually the first thing that comes to mind. In recent years, this item has often been replaced by a cap, a beanie, or even simply removed, although the traditional tall white Chef hat is still common. Click to dis...
